Summer BreakSpot Helps Florida Kids Eat Healthy All Summer Long

3,400 Sites Offer Free Food to Children in Communities Across Florida

By talk, text, app or web, Florida’s families have more ways than ever to find free healthy meals for their children this summer now that school is out.

Florida Commissioner of Agriculture Adam H. Putnam announced today the kickoff of the 2014 Summer BreakSpot program, which offers free nutritious meals, recreational fun and educational activities for children 18 and under at 3,400 locations statewide during summer.

This year, the Florida Department of Agriculture and Consumer Services is modernizing access by allowing families to locate nearby meal sites through multiple platforms:

·       Dial 2-1-1

·       Text “FoodFL” to 877-877

·       Download the “Nutrislice” smartphone app

·       Visit

“We want kids across Florida to eat healthy, wholesome food throughout the school year and all summer long,” Commissioner Putnam said. “This program helps ensure children have access to healthy meals during the summer, along with enrichment activities and time with their friends, so they are ready to learn in the fall when school is back in session.”

Last year, the program provided more than 12 million meals to about 300,000 children, continuing the increase in summer meals the state has seen since the Florida Department of Agriculture took over the school nutrition program in 2011. Florida ramped up participation in the program by 11.6 percent between 2012 and 2013.

Last year, new mobile units in counties around the state began transporting breakfasts and lunches to children in underserved communities during the summer. In Broward, Orange, Palm Beach and Pasco counties this year, fleets of renovated school buses, trucks and vans will deliver summer meals and provide a safe place for recreation by making stops at parks and recreation centers, affordable housing units and other locations that lack an established Summer BreakSpot site.

Summer BreakSpot is part of the national Summer Food Service Program, a federally funded program operated by the U.S. Department of Agriculture and administered in Florida by the Florida Department of Agriculture and Consumer Services. Eligible sponsors, including nonprofit organizations, schools, churches, camps, local governments and more, serve nutritious meals and snacks free to low-income children under the age of 18 during the summer months.

For more information about the Florida Department of Agriculture and Consumer Services, visit


Ways to Help

More than 1 million of Florida’s children could go hungry during the summer while school is out. The Florida Department of Agriculture and Consumer Services is partnering with organizations across the state to feed more children through its Summer BreakSpot nutrition program. The Summer BreakSpot program is funded by the U.S. Department of Agriculture and is run in local communities by qualifying nonprofit organizations. 

Many children rely on a nutritious breakfast and lunch through the National School Lunch Program and are at risk of suffering from hunger during summer break. The Summer BreakSpot fills the nutrition gap during the summer by serving meals to children 18 years and younger so they can return to school healthy, happy and ready to learn.

To find areas of high need in your community, as well as existing Summer BreakSpot sites, visit

Become a Site

  • Distribute meals to the children
  • Provide a sheltered, supervised area for eating
  • Conduct outreach to encourage kids to come to your site
  • Attend your sponsor’s training
  • Keep daily records of meals served
  • Supervise meal service at your location

Opening a summer meal site under an existing sponsor may be easier than you think. Call our office at 1-800-504-6609 to get connected with a sponsor in your area.

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Author: Amanda Jones
Author: Amanda Jones

Amanda Jones specializes in social media marketing. She holds a Master's degree in Social Media Management from the University of Florida and a Social Media Professional Certificate from the University of Miami.


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